Thai Blossom Bistro | Thai Curries

Curry with bell pepper, zucchini, carrot, bamboo shoot, eggplant, basil leaves in coconut milk with green curry paste.

Choice of meat, yellow curry sauce, onion, bell pepper, carrot, potatoes.

Curry with bell pepper, zucchini, carrot, bamboo shoots, basil leaves in coconut milk with red curry paste.

Thick sweet and mild curry with onion, sweet potato and carrot and peanut in coconut milk with massaman curry paste.

Choice of Meat, panang curry sauce, zucchini, bell pepper.

Choice of meat, kang par paste with house special broth, baby corn, bamboo shoots, green beans, bell pepper. celery, eggplant, basil leaf, onion.

One Half of Crispy Duck in Red curry sauce, Grape, pineapple, tomatoes, basil leaf, bell peppers.

Young coconut meat, mixed seafood in green curry sauce, Thai eggplant, green beans, basil, bell pepper.

Grilled Salmon, on top of steamed mix veggies, red curry sauce, topped with Kaffir Lime Leaf.

Thai Curries