House Specialties
H1. Fried-Rice Lobster in red Curry Sauce
Lobster Tail Fried, Thick red curry sauce, onion, carrot, served with house specialty Jasmine Thai Fried rice.
$25.00 H3. Crispy Duck in Red Curry Sauce
One Half of Crispy Duck in Red curry sauce, Grape, pineapple, tomatoes, basil leaf, bell peppers.
$25.00 H5. Young coconut seafood in Green Curry Sauce
Young coconut meat, mixed seafood in green curry sauce, Thai eggplant, green beans, basil, bell pepper.
$25.00 H6. Grilled Salmon in Panang Curry Sauce
Grilled Salmon, on top of steamed mix veggies, red curry sauce, topped with Kaffir Lime Leaf.
$18.00 H7. Red Snapper in Sweet & Sour Sauce
Red Snapper, steamed mix veggies, topping with homemade spicy sweet & Sour sauce.
$30.00 H9. Grouper Basil
Lightly deep-fried fillet grouper on top of steamed vegetable, topped with basil sauce.
$18.00