H1. Fried-Rice Lobster in red Curry Sauce
Lobster Tail Fried, Thick red curry sauce, onion, carrot, served with house specialty Jasmine Thai Fried rice.
H2. Pineapple Seafood Fried-Rice
Mixed seafood, Jasmine fried rice with yellow curry powder, Cashews Nuts, raisins, Tomatoes, Pineapple, onion.
H3. Crispy Duck in Red Curry Sauce
One Half of Crispy Duck in Red curry sauce, Grape, pineapple, tomatoes, basil leaf, bell peppers.
H4. Thai Chicken Garlic
Chicken Breast seasoned with herb Grilled on a bed of vegetables, homemade Garlic sauce.
H4. Crispy Fish w/ Ginger Rice
Whiting or Sawai fish deep fry serve with ginger fry rice along with sweet & sour sauce.
H5. Young coconut seafood in Green Curry Sauce
Young coconut meat, mixed seafood in green curry sauce, Thai eggplant, green beans, basil, bell pepper.
H6. Grilled Salmon in Panang Curry Sauce
Grilled Salmon, on top of steamed mix veggies, red curry sauce, topped with Kaffir Lime Leaf.
H7. Red Snapper in Sweet & Sour Sauce
Red Snapper, steamed mix veggies, topping with homemade spicy sweet & Sour sauce.
H8. Whiting Fish Steam w/ Thai Seafood Sauce
Whiting fish steamed and fully cook, bedding steam veggies, topped with thai seafood sauce.
H9. Grouper Basil
Lightly deep-fried fillet grouper on top of steamed vegetable, topped with basil sauce.